Cheddar & Broccoli Quiche

September 23, 2014

121

This buttery, flaky homemade pie crust Quiche is the perfect way to savor breakfast for any meal throughout the day!

1 pie crust (store bought or homemade)
1 tbsp butter
1/2 cup finely chopped onion
1 cup broccoli florets (fresh or frozen)
1 1/2 cups shredded sharp cheddar cheese, divided
8 eggs
1 cup whipping cream
Salt & pepper to taste

Preheat the oven to 375 degrees. Roll out the pie crust & then lightly press it into a tart or pie pan. Saute the onion in butter for about 5 minutes, just until it is softened. If the broccoli is fresh,...
See the full directions on my site

Nutritions

Calories
275

Sodium
245mg
10% DV

Fat
21g
33% DV

Protein
11g
22% DV

Carbs
9g
3% DV

Fiber
1g
7% DV

Dinner Baked