Dip

Cheddar Buffalo Chicken Dip

68

Party Food! Easy to put together and very yummy with some tostito chips!

8
2 8 oz cans chicken breast
3/4 cup buffalo sauce
2 8 oz packs cream cheese (softened)
3 cups shredded yellow cheddar cheese
1. Drain chicken, and warm with buffalo sauce on a skillet on medium heat. 2. Add cream cheese and ranch and mix well until combined. 3. Add 2 cups of cheddar cheese and mix until melted. 4. Remove dip from skillet and place into a slow cooker. 5. Add the remaining 1 cup of cheddar cheese on top of the dip. 6. Warm the dip on low in the slow cooker for 30 minutes or until it starts become slightly bubbly. 7. Enjoy!
Nutritions

Calories
109

Sodium
3079mg
128% DV

Fat
5g
8% DV

Protein
6g
12% DV

Carbs
5g
1% DV

Fiber
3g
12% DV