Desserts

Cheesecake Brownie Layer Cake

10

It's more than a cheesecake brownie. It's a fudgy, stick-in-your-mouth layer cake held together with fudgey glaze.

8
Cheesecake:
•1½ cups finely crushed graham crackers (about 8 sheets)
•¼ cup butter, melted
•¼ cup sugar
•16 ounces (2 packages) cream cheese, softened
•½ cup sugar
•2 teaspoons vanilla
•2 large eggs

Brownie:
•1 cup butter or margarine
•1 cup sugar
•1 cup brown sugar
•¾ cup baking cocoa
•1 cup all-purpose flour
•½ teaspoon baking powder
•¼ teaspoon salt
•2 teaspoons vanilla extract
•4 eggs, slightly beaten
•1 cup mini chocolate chips

Chocolate Glaze:
•¾ cup semi-sweet chocolate chips
•3 tablespoons butter
•3 tablespoons light corn syrup
•1½ teaspoons water
Heat the oven to 350 degrees. In medium bowl, mix the graham cracker crumbs, butter and sugar together. Press firmly against the bottom of your cake pan. In large bowl, beat the cream cheese, sugar,...
See the full directions on my site
Nutritions

Calories
4235

Sodium
3332mg
138% DV

Fat
323g
497% DV

Protein
66g
133% DV

Carbs
186g
63% DV

Fiber
16g
64% DV