Appetizers

Cheesy Bruschetta Dip

463

Loaded with Cheese, Tomatoes and Garlic this dip is to die for and a must make!

10
1 c. Mozzarella cheese, shredded
1 (8 oz) cream cheese, softened
1/2 c. light mayo
3 clove garlic, crushed
1 (14,5 oz) can Contandina Petite Diced Tomatoes, drained
In a mixing bowl beat cream cheese with hand mixer until creamy. Stir in Mozzarella cheese, mayo, garlic and tomatoes. Mix until well combined Spread in a glass pie dish or 8x8 glass dish prepared with...
See the full directions on my site
Nutritions

Calories
217

Sodium
358mg
14% DV

Fat
16g
24% DV

Protein
11g
23% DV

Carbs
2g
0% DV

Fiber
0.7g
2% DV

This easy to make Fullblood Wagyu Philly Cheesesteak Dip is the perfect appetizer for any crowd! This cheesy dip tastes just like a Philly Cheesesteak Sandwich, which is sure to impress! Full of caramelized onions and peppers, served hot on pieces of sliced Kaiser rolls. Try this recipe at your next family gathering or game-day party!

1 Double 8 Cattle Company Fullblood Wagyu Underblade Steak
2 Red Bell Peppers ( small diced )
2 Green or Yellow Bell Peppers ( small diced )
2 Poblano Peppers ( small diced )
1 Large Yellow Onion ( small diced )
1/4 cup Water
5 Garlic Cloves ( minced )
2 tbsp. Worcestershire Sauce
1 lb. Cream Cheese ( softened )
1 cup Mayonnaise
1 cup Shredded Parmesan
1 tbsp. Hot Sauce
12 SLICE Provolone Cheese
8 Kaiser Rolls ( cut into 1/2 inch slices )
1 BUNCH Green Onion ( minced, to garnish )
12

FIRST STEP

Pull the Fullblood Wagyu underblade steak from the freezer, and place it in the refrigerator 24 hours before starting this recipe.

PREPARING THE FULLBLOOD...
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Nutritions

Calories
327

Sodium
730mg
30% DV

Fat
18g
27% DV

Protein
14g
29% DV

Carbs
22g
7% DV

Fiber
2g
10% DV

Take your pizza game to the next level with this delicious recipe! Topped with Fullblood Wagyu Italian Sausage and Pepperoni, these homemade pizza twists are baked to a perfect, golden-brown coloring. For a mouth-watering appetizer or kid-friendly meal that everyone will love, be sure to try this recipe!

1 PACKAGE Double 8 Cattle Company Sweet Italian Sausage
8 oz. Sliced Pepperoni
1 lb. Mozzarella Cheese ( shredded )
Grapeseed Oil
to taste Kosher Salt
to taste Freshly Ground Black Pepper
Pizza Sauce:
2 cups Crushed Tomato
2/3 cup Sweet Onion ( minced )
1/2 cup Red Wine
4 LARGE Garlic Cloves ( minced )
2 tsp. Dried Basil ( or 2 TBSP Fresh Basil )
1 tsp. Dried Oregano
1 tsp. Kosher Salt
1/2 tsp. Freshly Ground Black Pepper
Pizza Dough:
4 cups Bread Flour ( plus additional for rolling )
2 tsp. Sugar
2 1/2 tsp. Instant Dry Yeast
2 tsp. Kosher Salt
1 3/4 cups Water ( 90 degrees )
3 tbsp. Olive Oil
Spicy Herb Dip:
3/4 cup Sour Cream
3/4 cup Mayonnaise
1 Lemon ( juiced )
3 tbsp. Chives ( minced )
1/4 cup Parsley ( minced )
1 Jalapeno ( minced )
1 1/2 tsp. Sriracha Sauce
16

FIRST STEP

Pull the Fullblood Wagyu sweet Italian sausage from the freezer, and place it in the refrigerator 24 hours before starting this recipe.

PREPARING THE SPICY...
See the full directions on my site

Nutritions

Calories
360

Sodium
928mg
38% DV

Fat
56g
86% DV

Protein
27g
55% DV

Carbs
44g
15% DV

Fiber
16g
65% DV

Couscous with Spinach & Chickpeas

This Couscous with Spinach & Chickpeas is where healthy meets delicious. Loaded with so many great flavors, super easy to make and comes together in just 20 minutes. Truly, one of the best couscous recipes ever.

2 tbsp extra virgin olive oil
3 cloves garlic
1/2 onion
1/2 tsp sweet smoked Spanish paprika
1/4 tsp saffron threads
2 cups fresh spinach
1 cup canned chickpeas
1 1/4 cups vegetable broth
handful freshly chopped chives
sea salt
black pepper
2
  1. Finely mince 3 cloves of garlic, finely dice 1/2 of an onion, drain 1 can of chickpeas into a sieve, rinse under cold running water and reserve 1 cup of chickpeas, grab 2 cups of tightly packed...
    See the full directions on my site
Nutritions

Calories
525

Sodium
397mg
16% DV

Fat
21g
33% DV

Protein
22g
45% DV

Carbs
70g
24% DV

Fiber
20g
80% DV

This easy beef stir fry recipe features Fullblood Wagyu Inside Skirt Steak, mushrooms, asparagus, zucchini, pepper, broccoli, cauliflower, carrots, and an array of spices. The Fullblood Wagyu Inside Skirt Steak is highly tenderized, which compliments this dish by giving it a robust and flavorful taste. For an excellent weekday dinner, we highly recommend this delicious, colorful dish.

1 Double 8 Cattle Company Fullblood Wagyu Inside Skirt Steak ( cut into 1/4-inch-thick slices against the grain )
Kosher Salt ( to season )
Freshly Ground Black Pepper ( to season )
3/4 cup Soy Sauce
1/3 cup Hoisin Sauce
1 1/2 tbsp. Garlic Chile Paste
3 tbsp. Cornstarch
2 tbsp. Ginger ( minced )
2 tbsp. Garlic ( minced )
3 tbsp. Cilantro Leaves ( minced )
2 tbsp. Grapeseed Oil
1 Bunch Scallions ( thinly sliced )
6 oz. Button Mushrooms ( sliced )
1/4 lb. Asparagus ( cut into 2-inch pieces )
1/2 Zucchini ( cut into 2-inch pieces )
1/2 Yellow Bell Pepper ( julienned )
1/2 Red Bell Pepper ( julienned )
6 oz. Broccoli Florets
6 oz. Cauliflower Florets
3 Carrots ( peeled and sliced into thin diagonal pieces )
Jasmine Rice :
1 cup Jasmine Rice
2 cups Water
2 tsp. Kosher Salt

PREPARING THE STIR FRY

Season the Fullblood Wagyu inside skirt steak with kosher salt and freshly ground black pepper. Slice the steak against the grain into 1/4-inch-thick...
See the full directions on my site

Nutritions

Calories
1804

Sodium
19400mg
808% DV

Fat
37g
57% DV

Protein
64g
129% DV

Carbs
315g
107% DV

Fiber
29g
116% DV
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