Cheesy Chicken Skillet

October 10, 2013

A Hearty Cheesy pan of goodness, a cozy meal for a chilly night!!

4 Chicken Breasts, Cubed
1 10oz Can Cheddar Cheese Soup
1/2 Cup Diced Canned Tomatoes
1 Cup Mushrooms, coarsly chopped
2 Tbsp Vegetable Oil
1/4 Cup Water or Chicken Broth
1/4 Cup Onion, Chopped
3 Cloves Garlic, finely chopped
1-2 Tsp, of your favorite spices

A) In a large frying pan, brown chicken with vegetable oil, onion, garlic & other spices. B) Add tomatoes, mushrooms and broth and soup. Cover & Cook on med high heat for 20 minutes C) Uncover and let cook 10 more minutes. Serve with rice or pasta

Nutritions

Calories
53

Sodium
4mg
0% DV

Fat
4g
7% DV

Protein
1g
2% DV

Carbs
2g
0% DV

Fiber
0.6g
2% DV