Cheesy hot ham & broccoli crescent pockets

April 16, 2017

Cheesy Hot Ham & Broccoli Crescent Pockets are a family friendly dinner idea perfect for using up leftover ham! Flaky crescents are filled with a cheddar, broccoli and ham mixture and topped with buttery croutons for a mouthwatering recipe you will adore.

3 Tbsp butter melted, divided
4 oz. cream cheese
2 Tbsp. milk
1½ c. cooked ham, chopped
1 c. broccoli, chopped
¼ tsp. garlic powder
? tsp. pepper
¼ c. chopped green onion
1 c. shredded cheddar cheese
1 tube refrigerated crescent rolls (Pillsbury Grands Big & Buttery Crescents are the best!)
? c. seasoned croutons, crushed

INSTRUCTIONS Preheat oven to 350°F. In a medium bowl, blend 2 Tbsp. melted butter, milk and cream cheese until smooth. Add the next 6 ingredients and mix well. Separate the crescents into 4 rectangles and...
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Nutritions

Calories
567

Sodium
1192mg
49% DV

Fat
26g
41% DV

Protein
30g
60% DV

Carbs
46g
15% DV

Fiber
12g
51% DV