Side Dishes

Cheesy Ranch Potato Bake

119

Soft creamy potatoes with a hint of ranch flavor and chili seasoning, accented by some cheesy goodness.

10
4 pounds russet potatoes skins on, cut into 1/4 inch cubes
1 tablespoon chili powder
1/2 teaspoon black pepper
2 tablespoons unsalted butter, melted
1 1/2 cups Colby-Monterey Jack cheese blend, shredded
6 ounces lite ranch dressing
Preheat oven to 400°F. Lightly grease a 9x13 inch baking dish. Place potatoes in the prepared baking dish. Combine butter, chili powder and black pepper. Pour over potatoes and stir to coat the...
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Nutritions

Calories
266

Sodium
248mg
10% DV

Fat
8g
13% DV

Protein
5g
10% DV

Carbs
34g
11% DV

Fiber
2g
9% DV