Cakes

Cherishing Cherry Cake

10

A rich homemade cherry cake sure to be cherished by all who indulge

12
½ lb butter
2 cups sugar
4 eggs
½ cup warm milk
Grated rind of 1 lemon
¾ cup corn flour
¾ cup potato flour
2 cups all purpose flour
1 tsp baking powder
¾ cup cherries
Whipped Chocolate Frosting
1. Cream butter and sugar then add unbeaten eggs and cream again. 2. Add warm milk and half the flour. Beat well and add remaining flour then beat again. 3. Add cherries and lemon rind. 4. Bake for 90 mins...
See the full directions on my site
Nutritions

Calories
410

Sodium
48mg
2% DV

Fat
12g
19% DV

Protein
7g
14% DV

Carbs
69g
23% DV

Fiber
1g
7% DV
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