Cherry Limeade Cupcakes

January 31, 2013

157

Lime cupcakes dipped in a lime sauce and then topped with a cherry cream cheese frosting . Add a slice of lime & a maraschino cherry on top. YUM!

For the cupcakes:
3 cups cake flour
1/2 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
1 cup unsalted butter, at room temperature
1 cup sugar
1/2 cup plus 2 tablespoons limeade concentrate
3 eggs
3/4 cup half and half
green food coloring

For the lime topping:
1/4 cup limeade concentrate
3/4-1 cup powdered sugar

For the frosting:
7 cups powdered sugar
1 cup butter, softened
4 oz. cream cheese, softened
5-7 tablespoons maraschino cherry juice (1 jar is enough to make 24 cupcakes)
fresh lime slices
maraschino cherries

Preheat oven to 350 degrees. Line muffin tins with cupcake liners. In a medium bowl mix together the flour, salt, baking powder and baking soda. Set aside. In your mixer, cream the butter until smooth....
See the full directions on my site

Nutritions

Calories
14153

Sodium
8140mg
339% DV

Fat
500g
769% DV

Protein
79g
159% DV

Carbs
2391g
813% DV

Fiber
100g
400% DV

Snack Baked