Desserts

Cherry Pie Stacks

58

This easy Valentine\\\'s Day dessert is made with refrigerated pie crust, cherry pie filling and whipped cream.

12
1 (14.1 oz.) box refrigerated pie crust (2 crusts)
1.5 cups heavy cream
2 tablespoons granulated sugar
1 (21 oz.) can cherry pie filling
Powdered sugar, for dusting (optional)
Preheat oven to 450 degrees. Unroll pie crusts on a lightly floured surface and cut crust with a heart-shaped cookie cutter. Place cut crust on a parchment lined baking sheet and bake for 8-10 minutes, or...
See the full directions on my site
Nutritions

Calories
341

Sodium
271mg
11% DV

Fat
20g
31% DV

Protein
3g
6% DV

Carbs
34g
11% DV

Fiber
1g
4% DV