Chicken Adobo (with Browned Garlic)

March 28, 2014

Another Filipino food recipe, Adobo is the most popular dish among Filipinos, both in the Philippines and abroad. It is, for many of us, a taste of home.

500g chicken, cut into parts
½ cup coconut vinegar
½ cup soy sauce
1 cup water
1 medium size onion, sliced
4 pcs bay leaf
1 tsp black peppercorn
3-4 cloves of garlic, minced
3 Tbsp cooking oil

In a pot, combine all except the last two ingredients. Place pot on the stove and boil in medium heat for about 20-30 minutes or until the meat is tender. Then let it simmer for a few minutes more until the...
See the full directions on my site

Nutritions

Calories
168

Sodium
2028mg
84% DV

Fat
13g
21% DV

Protein
8g
16% DV

Carbs
9g
3% DV

Fiber
2g
10% DV

Dinner Boiled