Main Dishes

Chicken Alfredo Spinach Pizza

57

This Chicken Alfredo Pizza is an delicious way to spice up pizza night. You won't want to miss the homemade Alfredo sauce, which is perfect on pasta, too!

8
1 pizza crust, either homemade or refrigerated
1 1/2 cups cooked and chopped chicken breast (I used meat from a rotisserie chicken)
5 oz. frozen spinach, thawed and squeezed dry
1/4 cup butter
2 cloves garlic, minced
2 TB cream cheese
1 cup heavy cream
1 tsp garlic powder
salt and pepper, to taste
1/3 cup parmesan cheese, shredded
2 cups mozzarella cheese, shredded
Prebake crust according to package directions. Set aside to cool until ready to use. Prepare alfredo sauce by melting butter in a small sauce pan over medium-low heat. Add in minced garlic and cook for...
See the full directions on my site
Nutritions

Calories
465

Sodium
584mg
24% DV

Fat
34g
53% DV

Protein
26g
53% DV

Carbs
6g
2% DV

Fiber
2g
9% DV

Marinated Taro Root

65

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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