Chicken and Ravioli in Alfredo Sauce

May 11, 2017

Ravioli with chicken in an Alfredo sauce topped with cheese is a delicious meal sure to please.

24 ounces frozen miniature cheese ravioli
9 ounces shredded cooked chicken (about 1 3/4 cups)
36 ounces Alfredo sauce (about 4 1/4 cups)
1 cup shredded mozzarella cheese

Preheat oven to 400º F. Spray a 9x13 baking dish with cooking spray. Place the ravioli, chicken and Alfredo sauce into the prepared baking dish and stir to combine. Cover the dish with foil and bake for 30...
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Nutritions

Calories
4156

Sodium
4850mg
202% DV

Fat
346g
532% DV

Protein
144g
288% DV

Carbs
44g
15% DV

Fiber
11g
46% DV

Dinner Baked