Main Dishes

Chicken in Mustard Cream Sauce

1

This dish is easy, requires simple ingredients and is delicious. It comes together quickly making it a perfect week night meal.

4
4 boneless skinless chicken breasts
2 tablespoons olive oil
black pepper, to taste
1/2 cup low sodium chicken broth
1 cup heavy cream
4 tablespoon dijon mustard
2 teaspoon dried oregano
In a large skillet heat the olive oil over medium high heat. Season both sides of the chicken breasts with black pepper. Add chicken to skillet and cook for 5-7 minutes on each side, or until chicken is...
See the full directions on my site
Nutritions

Calories
325

Sodium
493mg
20% DV

Fat
30g
47% DV

Protein
7g
14% DV

Carbs
2g
0% DV

Fiber
1g
6% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
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  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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