Chicken Primavera Crescent Bake

July 07, 2017

157

Chicken Primavera rolled up in crescent rolls and covered with a delicious layer of creamy vegetables, this crescent bake is not your average casserole!

4 tablespoons unsalted butter, cut into pieces
4 ounces fat-free cream cheese
1/4 cup reduced fat mayonnaise
2 cups shredded chicken
1 (10.5-oz) can condensed cream of chicken soup or 1 1/2 cups homemade cream of chicken soup
1/2 cup milk (or half-and-half)
1 (8-oz) can crescent rolls
1 red bell pepper, diced
8 ounces asparagus, top trimmed and diced
1 cup frozen peas and carrots
1 cup shredded cheddar cheese

Preheat oven to 350°F. Place butter and cream cheese in a medium bowl to soften. Stir mayonnaise into butter and cream cheese mixture until blended. Fold in chicken. Set aside. Combine cream of chicken soup...
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Nutritions

Calories
2081

Sodium
640mg
26% DV

Fat
195g
300% DV

Protein
36g
73% DV

Carbs
21g
7% DV

Fiber
6g
27% DV