Salads

Chicken Shawarma Mediterranean Salad

7

Grilled Chicken Shawarma Mediterranean Salad - the perfect extra filling extra flavorful salad! Surprise dressing!

2
Chicken Marinade
3 cloves garlic minced
1 tablespoon coriander ground
1 tablespoon ground cardamom
¼ teaspoon cayenne pepper
1 tablespoon smoked paprika
1 teaspoon sumac
2 teaspoons Frontier Real Salt
1 tablespoon lemon juice
¼ cup avocado oil
2 pounds chicken breasts or thighs (I used 2 chicken breasts and 2 thighs from Butcher Box)

Pita Jungle (copycat) Mediterranean Salad
3 roasted red peppers – I used 1 Jar from TJ’s, drained and chopped
¼ chopped medium red onion
2 tablespoons chopped cilantro or garnish with cilantro
4-5 Persian cucumbers sliced
1/3 cup crumbled feta + more for garnish
½ cup golden raisins (feel free to sub regular raisins)
½ cup almond slivers (or pine nuts)
5 cups tabbouleh (feel free to purchase or use my recipe for gluten free quinoa Tabbouleh)
2 teaspoons lemon juice
1 teaspoon sumac
salt to taste
2 12 ounce bags Romaine Lettuce
1. Mix marinade ingredients (everything except chicken) in a small bowl. Add chicken and marinade in a large gallon size zip lock bag. Massage the marinade into the chicken to ensure its thoroughly...
See the full directions on my site
Nutritions

Calories
909

Sodium
2863mg
119% DV

Fat
54g
83% DV

Protein
29g
59% DV

Carbs
84g
28% DV

Fiber
12g
51% DV

This cheese bake is very easy and quick, so anyone can make this, including those who have lots to do or those of you who have not enough time.

100 g Prawn
1/2 Bloccoli
Sauce:
6 tbsp Mayonnaise
4 tbsp Milk
1/2 tsp Mastard
100 g Cheese
1 pinch Salt
1 pinch Pepper
4 people

1. Cut the big prawn in half.

2. Put mayonnaise, milk, mustard , salt and pepper in a jam jar. Close the lid and shake it.

3. Place the broccoli and the prawn into an ovensafe dish.

4....
See the full directions on my site

Nutritions

Calories
384

Sodium
1424mg
59% DV

Fat
28g
43% DV

Protein
23g
46% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT