SaladsSeptember 05, 2017
Calories
909
Sodium
2863mg
119% DV
Fat
54g
83% DV
Protein
29g
59% DV
Carbs
84g
28% DV
Fiber
12g
51% DV
Chicken Shawarma Mediterranean Salad
33
Grilled Chicken Shawarma Mediterranean Salad - the perfect extra filling extra flavorful salad! Surprise dressing!
2
Chicken Marinade
3 cloves garlic minced
1 tablespoon coriander ground
1 tablespoon ground cardamom
¼ teaspoon cayenne pepper
1 tablespoon smoked paprika
1 teaspoon sumac
2 teaspoons Frontier Real Salt
1 tablespoon lemon juice
¼ cup avocado oil
2 pounds chicken breasts or thighs (I used 2 chicken breasts and 2 thighs from Butcher Box)
Pita Jungle (copycat) Mediterranean Salad
3 roasted red peppers – I used 1 Jar from TJ’s, drained and chopped
¼ chopped medium red onion
2 tablespoons chopped cilantro or garnish with cilantro
4-5 Persian cucumbers sliced
1/3 cup crumbled feta + more for garnish
½ cup golden raisins (feel free to sub regular raisins)
½ cup almond slivers (or pine nuts)
5 cups tabbouleh (feel free to purchase or use my recipe for gluten free quinoa Tabbouleh)
2 teaspoons lemon juice
1 teaspoon sumac
salt to taste
2 12 ounce bags Romaine Lettuce
3 cloves garlic minced
1 tablespoon coriander ground
1 tablespoon ground cardamom
¼ teaspoon cayenne pepper
1 tablespoon smoked paprika
1 teaspoon sumac
2 teaspoons Frontier Real Salt
1 tablespoon lemon juice
¼ cup avocado oil
2 pounds chicken breasts or thighs (I used 2 chicken breasts and 2 thighs from Butcher Box)
Pita Jungle (copycat) Mediterranean Salad
3 roasted red peppers – I used 1 Jar from TJ’s, drained and chopped
¼ chopped medium red onion
2 tablespoons chopped cilantro or garnish with cilantro
4-5 Persian cucumbers sliced
1/3 cup crumbled feta + more for garnish
½ cup golden raisins (feel free to sub regular raisins)
½ cup almond slivers (or pine nuts)
5 cups tabbouleh (feel free to purchase or use my recipe for gluten free quinoa Tabbouleh)
2 teaspoons lemon juice
1 teaspoon sumac
salt to taste
2 12 ounce bags Romaine Lettuce
1. Mix marinade ingredients (everything except chicken) in a small bowl. Add chicken and marinade in a large gallon size zip lock bag. Massage the marinade into the chicken to ensure its thoroughly...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
909
Sodium
2863mg
119% DV
Fat
54g
83% DV
Protein
29g
59% DV
Carbs
84g
28% DV
Fiber
12g
51% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat13g68%
Polysaturated Fat10g68%
Monosaturated Fat29g183%
Cholesterol93mg31%
Sodium2863mg119%
Potassium329mg9%
Protein29g59%
% DAILY VALUE*
Total Carbohydrate
Fiber12g51%
Sugar30g60%
Vitamin A4010IU80%
Vitamin B68mg403%
Vitamin C18mg30%
Calcium298mg29%
Iron5mg29%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.