Chicken with Jalapeno Sauce

May 15, 2013

309

You know those days when you have just pulled chicken breasts from the fridge and now you're standing there wondering "what would go good with chicken tonight?" or "baked chicken again? HELP!" There are so many recipes for chicken out there that it can make your head spin. Well, help is here! I recently had this dilemma and after looking in the fridge so long that my ears started getting cold, I pulled out some leftovers and got to work. This recipe is adapted from El

5 strips of bacon
1 cup corn meal
1 egg, beaten
2 boneless, skinless chicken breasts, cut lengthwise
1 1/2 fresh jalapeno pepper, seeds removed and diced
1 cup chicken broth
2 cloves of garlic, diced
1/4 cup chive & onion flavored cream cheese, softened
1/2 cup plain cream cheese, softened
1/4 cup shredded cheddar cheese

Cook the bacon until crispy. Set the bacon fat aside... You'll use it later. Chop the bacon and set it aside. Heat another large deep skillet with olive oil. Put the egg and corn meal in two different...
See the full directions on my site

Nutritions

Calories
372

Sodium
849mg
35% DV

Fat
10g
15% DV

Protein
24g
48% DV

Carbs
43g
14% DV

Fiber
5g
22% DV