Chili Cheese Biscuits
149
These Chili Cheese Biscuits are an easy (YUMMY) Superbowl snack and also super frugal when feeding the masses!
10
1 can (10ct) of refrigerated biscuits
10 spoonfuls or so of your favorite chili - use vegetarian chili if you prefer (if you’re like me, you may have some chili already frozen OR, use canned chili in a pinch – hardcore game fans or a hungry crowd won’t notice and they’ll be gone in a flash)
1/2 cup or so of shredded cheddar
Sour cream for topping (optional)
Salsa Verde (optional, but I love it)
10 spoonfuls or so of your favorite chili - use vegetarian chili if you prefer (if you’re like me, you may have some chili already frozen OR, use canned chili in a pinch – hardcore game fans or a hungry crowd won’t notice and they’ll be gone in a flash)
1/2 cup or so of shredded cheddar
Sour cream for topping (optional)
Salsa Verde (optional, but I love it)
Preheat oven to 400* . Place biscuits into a muffin tin, pressing down a little well into the center of each biscuit. Place a spoonful of chili into each biscuit. Less is more, a spoonful is...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1123
Sodium
3062mg
127% DV
Fat
40g
62% DV
Protein
19g
38% DV
Carbs
152g
51% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
10g
54%
Polysaturated Fat
5g
37%
Monosaturated Fat
23g
147%
Cholesterol
4mg
1%
Sodium
3062mg
127%
Potassium
391mg
11%
Protein
19g
38%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
19%
Sugar
26g
52%
Vitamin A
10IU
0%
Vitamin B6
0.29mg
14%
Vitamin C
2mg
4%
Calcium
430mg
43%
Iron
6mg
37%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.