Salads August 07, 2013
Calories
532
Sodium
277mg
11% DV
Fat
3g
5% DV
Protein
115g
231% DV
Carbs
8g
2% DV
Fiber
6g
24% DV
Chive & Egg Tuna Salad
48
A wonderful tuna salad that is delicious, beautiful, and easy to make! Step-by-step instructions with pictures.
2
2 small cans Tuna, (in water)
3 Boiled eggs
2 Tablespoons Mayonnaise
1 teaspoon Relish
1 Tablespoon Chopped Chives, (fresh or dried)
1/4 teaspoon pepper, optional
1 "pinch" paprika, (optional garnish)
3 Boiled eggs
2 Tablespoons Mayonnaise
1 teaspoon Relish
1 Tablespoon Chopped Chives, (fresh or dried)
1/4 teaspoon pepper, optional
1 "pinch" paprika, (optional garnish)
Put three eggs and enough water to cover them completely in a saucepan and turn on high.
Once the water come to a boil, turn off the heat and cover. Keep the pan covered on the burner for seven ...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
532
Sodium
277mg
11% DV
Fat
3g
5% DV
Protein
115g
231% DV
Carbs
8g
2% DV
Fiber
6g
24% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 1g 6%
Polysaturated Fat 1g 8%
Monosaturated Fat 1g 6%
Cholesterol 177mg 59%
Sodium 277mg 11%
Potassium 2154mg 61%
Protein 115g 231%
% DAILY VALUE*
Total Carbohydrate
Fiber 6g 24%
Sugar 0.6g 1%
Vitamin A 2016IU 40%
Vitamin B6 4mg 216%
Vitamin C 6mg 10%
Calcium 31mg 3%
Iron 3mg 21%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
