Chocolate and Nut Scrolls

July 07, 2014

Chocolate and Nut Scrolls with Nutella, Almonds, and Macadamia Nuts.

Dough

1 Cup whole milk
1/2 Cup + 2 tsp Sugar
2 1/2 tsp yeast granules
4 - 5 Cups plain flour
175 g (6 oz) butter, melted
2 eggs, lightly beaten
1 tsp vanilla essence
1/4 block of milk chocolate*, grated

Filling

Nutella, or other hazelnut spread (about 1/2 jar)
70 g (2.5 oz) sliced almonds
70 g (2.5 oz) chopped macadamia nuts
1/2 block of milk chocolate* (125 g), smashed or chopped into small chunks

Topping

2 Tbsp melted butter
1 egg, lightly beaten
1/4 Cup milk

1. Prepare the dough by heating the milk and 2 tsp sugar in a saucepan over a low to medium heat until just hot to the touch, bubbles will start to form around the outer edges of the saucepan. Don't boil as...
See the full directions on my site

Nutritions

Calories
9738

Sodium
188mg
7% DV

Fat
991g
1524% DV

Protein
28g
56% DV

Carbs
74g
25% DV

Fiber
26g
107% DV