Breads

Chocolate Bread by Sugar Salt Magic

26

Chocolate Bread by Sugar Salt Magic. Recipe for homemade bread filled with Chocolate. Nom, nom ..

12
Bread Dough
30g butter
1/2 cup water
1/2 cup milk
1/4 cup (50g) sugar
7g (1 sachet or 2 1/4 teaspoons) instant yeast
3 1/4 cups (420g) bread flour
1 teaspoon salt
1 egg
Fudge filling and sauce
1/4 cup (50g) sugar
1/3 cup thickened cream
Pinch of salt
85g dark chocolate (60-70%), coarsely chopped
56g (1/4 cup or ½ stick) unsalted butter, diced, at room temperature
1 teaspoon vanilla extract
For the Chocolate Streusal Topping
30g butter, melted
65g plain flour
¼ cup (40g) dark brown sugar, lightly packed
1/8 teaspoon cinnamon
1/8 teaspoon salt
1 ½ tablespoons dark choc chips
1 tablespoon cocoa (any is fine, but I used dutch processed for the dark colour)
For the bread dough In a small saucepan over the lowest heat, melt the butter. Once it has almost all melted, add the water, milk and sugar. Stir until combined and sugar has melted (only about a minute -...
See the full directions on my site
Nutritions

Calories
1046

Sodium
247mg
10% DV

Fat
93g
143% DV

Protein
5g
10% DV

Carbs
32g
11% DV

Fiber
5g
20% DV

I love entertaining, even if it is for a smaller group these days. I look forward to dinners with my kids, their spouses, and especially my little grandson. I always try to serve foods that’ll keep them wanting to come back for more, like my Corn Dip.

Corn Dip with Mexican Style Sour Cream Ingredients:
2 cans (15.25 oz) whole kernel sweet corn
1/2 cup onions ( diced )
1 can (4 oz) green chilis ( fire-roasted and diced )
1/3 package block style cream cheese ( full fat )
3/4 cup Mozzarella Cheese ( shredded )
3/4 cup Pepperjack Cheese
1/2 cup LALA Crema Mexicana
1 package tortilla chips
cilantro ( for garnish )
PAM Spray or similar
Nutritions

Calories
8879

Sodium
3818mg
159% DV

Fat
742g
1142% DV

Protein
90g
180% DV

Carbs
45g
15% DV

Fiber
15g
62% DV