Desserts

Chocolate Caramel Crunchers

Danelle McCollum
April 11, 2013
194

Chocolate and caramel layered in a crunchy bar cookie.

24
80 Club crackers
1 cup butter
2 cups graham cracker crumbs
1 cup packed brown sugar
1/2 cup milk
1/3 cup white sugar
2/3 cup creamy peanut butter
1/2 cup semi-sweet chocolate chips
1/2 cup butterscotch chips
Line a 9x13 inch baking pan with foil, leaving an overhang to help remove bars. Lightly spray the foil with nonstick cooking spray. Line the foil with one layer of Club crackers. In a large saucepan,...
See the full directions on my site
Nutritions

Calories
470

Sodium
140mg
5% DV

Fat
15g
23% DV

Protein
8g
17% DV

Carbs
72g
24% DV

Fiber
2g
11% DV
Snack Refrigerated

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110

Just like your favorite decadent spinach and artichoke dip, this cheesy Spinach Artichoke Chicken Casserole is rich, creamy, and full of garlicky flavor! With three different types of cheese, pasta, chicken, artichoke hearts, fresh spinach, Alfredo sauce, and a buttery Parmesan breadcrumb topping, this dish is an easy dinner that tastes like a special restaurant meal. Serve the casserole with a simple green salad and a side of garlic bread for the ultimate family supper!

4 oz dry penne pasta
15 oz jar Alfredo sauce
8 oz cream cheese
2 t minced garlic
2 T red wine vinegar
1 t grated lemon zest ( plus 1 T lemon juice )
1/4 t ground black pepper
2 c cooked shredded chicken
2 cans quartered artichoke hearts ( 14 ounces each )
2 c fresh baby spinach
1/2 c shredded mozzarella cheese
1/3 c Italian seasoned panko breadcrumbs
1 ounce grated Parmesan cheese
1 T salted butter
6
  • Preheat oven to 400°F. Grease a 2-quart baking dish (such as 11 x 7-inch or deep 8-inch or 9-inch square); set aside.
  • Cook the pasta in a large pot of salted boiling water, according to...
    See the full directions on my site
Nutritions

Calories
807

Sodium
843mg
35% DV

Fat
44g
67% DV

Protein
53g
107% DV

Carbs
43g
14% DV

Fiber
17g
70% DV