Chocolate Cherry Covered Bundt Cake

February 07, 2014

Chocolate Covered Cherry Bundt Cake is moist, delicious, and a lovely idea for a Valentines dinner dessert… and MAYBE there’ll be enough left over to share a little with the kids :)

1 devils food cake
1 can (21 oz) cherry pie filling
2 large eggs
1 tsp pure almond extract
Glaze:
1 C sugar
? C butter
? C whole milk
1 C semi- sweet chocolate chips
12 maraschino cherries, for garnish

Preheat oven 350 degrees. Heavily coat bundt pan with cooking spray. Set aside. Mix all the cake ingredients on low for 1 minute. Evenly pour into prepared bundt pan. Bake 25-30 minutes or until cake...
See the full directions on my site

Nutritions

Calories
250

Sodium
40mg
1% DV

Fat
8g
13% DV

Protein
2g
4% DV

Carbs
45g
15% DV

Fiber
3g
12% DV