Chocolate Chip Cookies with Salted Caramel
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12
Chocolate Chip Cookies with Salted Caramel
Recipe adapted from Top With Cinnamon
Ingredients
Salted Caramel
(if not making, use 15-16 caramel-filled chocolates eg. Rolos)
1/3 cup (66g) granulated sugar
3 tbsp water
1/2 tbsp (8g) butter
3 tbsp double (a.k.a heavy) cream
1/2 tsp vanilla extract
scant 1/4 tsp maldon salt
Chocolate Chip Cookies
1/2 cup (110g) butter
200g light brown sugar
2 eggs
1/4 tsp salt
3/4 tsp baking powder
2 cups (260g) all-purpose flour
120g milk or dark chocolate (roughly chopped)
Flaky salt/ fleur de sel/ maldon salt, for sprinkling
Recipe adapted from Top With Cinnamon
Ingredients
Salted Caramel
(if not making, use 15-16 caramel-filled chocolates eg. Rolos)
1/3 cup (66g) granulated sugar
3 tbsp water
1/2 tbsp (8g) butter
3 tbsp double (a.k.a heavy) cream
1/2 tsp vanilla extract
scant 1/4 tsp maldon salt
Chocolate Chip Cookies
1/2 cup (110g) butter
200g light brown sugar
2 eggs
1/4 tsp salt
3/4 tsp baking powder
2 cups (260g) all-purpose flour
120g milk or dark chocolate (roughly chopped)
Flaky salt/ fleur de sel/ maldon salt, for sprinkling
Salted Caramel
Put the sugar and water into a medium saucepan. Stir together over a medium-high heat, just until the sugar dissolves.
Tilt and swirl the pan while the mixture boils (no mixing!). You’ll...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
47
Sodium
69mg
2% DV
Fat
2g
3% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
0.1g
0% DV
