Chocolate Chip Pumpkin Cheesecake Bites

November 16, 2014

218

Single serving cheesecakes, with a pecan graham cracker crust full of pumpkin and chocolate chips!

FOR THE CRUST:
1½ cups graham cracker crumbs (12 graham crackers)
6 ounces butter, melted
½ cup chopped pecans
FOR THE FILLING
2 8 ounce blocks cream cheese, room temperature
1 cup sugar
2 eggs
¼ cup pumpkin
½ cup mini chocolate chips (I used Nestle Toll House)

Preheat oven 325 degrees Prepare 2 12 cup muffin tins by lining them with cupcake liners. Combine graham cracker crumbs, pecans and butter. Press 1 tablespoon of mixture into the bottom of your...
See the full directions on my site

Nutritions

Calories
624

Sodium
572mg
23% DV

Fat
19g
29% DV

Protein
9g
19% DV

Carbs
101g
34% DV

Fiber
4g
16% DV