Breads

Chocolate Chip Scones Recipe

61

Deliciously moist, fluffy and tender vanilla scones stuffed full of chocolate chips, and drizzled with a sweet glaze!

8
For the Scones
2 cups (250g) plain/all-purpose flour
1/2 cup (100g) caster/granulated sugar
2 and 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup (115g) unsalted butter, cold and cubed
1 large egg
1/2 cup (120g) Greek-style yogurt
2 teaspoons vanilla extract
1 cup (175g) chocolate chips
For the Glaze
1 cup (125g) icing/powdered sugar
1 - 2 tablespoons milk
For the Scones Preheat the oven to 200C/400F/Gas 6. Line a baking tray with parchment paper or a silicone mat, and set aside. In a large bowl, whisk together the flour, sugar, baking powder, and salt. Add...
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Nutritions

Calories
67

Sodium
158mg
6% DV

Fat
2g
3% DV

Protein
1g
2% DV

Carbs
10g
3% DV

Fiber
0.5g
2% DV