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Chocolate Dipped Almond Macaroons

1
12
2 cups sweetened shredded coconut flakes, lightly toasted
? cup coarsely-ground toasted almonds
3 egg whites
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? cup granulated sugar
1 teaspoon vanilla extract
¼-1/2 teaspoon almond extract (optional)
dash of salt
½ cup dark or milk chocolate chips (optional)
Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper If you still need to prep the coconut and almonds: Get two large baking sheets. Spread coconut out on one and whole raw almonds...
See the full directions on my site
Nutritions

Calories
74

Sodium
22mg
0% DV

Fat
5g
9% DV

Protein
2g
5% DV

Carbs
2g
0% DV

Fiber
1g
5% DV