Chocolate Drizzled Pecan Pie Bars

November 02, 2014

274

Tastes like the pie, eats like a cookie!

For the Crust:
2¼ cups all-purpose flour
6 tablespoons granulated sugar
¼ teaspoon salt
1¼ cup unsalted butter
1 large egg
½ teaspoon pure vanilla extract
For the Filling:
1 cup butter
½ cup honey
1 and ½ cups light brown sugar, packed
2 tablespoons heavy cream
1 pound pecan halves
1 cup semi-sweet or dark chocolate chips

For the Crust: Preheat oven to 350 degrees F. Spray a 9x13 inch cooking pan with cooking spray. Combine flour, sugar, and salt in a medium bowl. Dice butter into half inch cubes and combine with flour...
See the full directions on my site

Nutritions

Calories
847

Sodium
110mg
4% DV

Fat
50g
77% DV

Protein
14g
28% DV

Carbs
86g
29% DV

Fiber
3g
13% DV

Snack Baked