CookiesAugust 19, 2013
Calories
504
Sodium
37mg
1% DV
Fat
46g
71% DV
Protein
2g
4% DV
Carbs
16g
5% DV
Fiber
1g
6% DV
Chocolate Espresso Crinkle Cookie
129
These are my most favorite cookie. Chocolate and espresso! The espresso enhances the chocolate. You need a tall glass of milk with these guys!
30
3/4 cup confectioners’ sugar
1 3/4 cups all-purpose flour
1/2 cup unsweetened cocoa powder (I used Dutch)
1 tablespoon instant espresso powder
1 tablespoon liquid instant espresso (directions below)
1 1/2 teaspoons baking powder
1/4 teaspoon salt
8 tablespoons (1 stick) unsalted butter, at room temperature
1 1/4 cups sugar
2 eggs
1/2 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1/2 cup unsweetened cocoa powder (I used Dutch)
1 tablespoon instant espresso powder
1 tablespoon liquid instant espresso (directions below)
1 1/2 teaspoons baking powder
1/4 teaspoon salt
8 tablespoons (1 stick) unsalted butter, at room temperature
1 1/4 cups sugar
2 eggs
1/2 teaspoon vanilla extract
Liquid espresso:
Heat ¼ cup water, add 1 tablespoon of espresso powder to water. Stir well, set aside to cool.
Directions:
Preheat an oven to 350°F. Grease 2 baking sheets with butter or cooking...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
504
Sodium
37mg
1% DV
Fat
46g
71% DV
Protein
2g
4% DV
Carbs
16g
5% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat31g156%
Polysaturated Fat2g12%
Monosaturated Fat12g80%
Cholesterol130mg43%
Sodium37mg1%
Potassium82mg2%
Protein2g4%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar8g16%
Vitamin A1535IU30%
Vitamin B60.1mg5%
Vitamin C0.7999999999999999mg1%
Calcium35mg3%
Iron0.6300000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.