Desserts

Chocolate Pudding Sundae Cake

108

Super delicious pudding layer cake that tastes like an ice cream sundae!

18
Crust
1 1/2 sticks butter, room temperature
1 1/2 cups flour
1/2 cup chopped pecans

First layer
1 (8 oz) package of neufchatel cheese
2 tablespoons butter
1 1/2 cups confectioner's sugar
1 teaspoon vanilla
1 (8 oz) tub light cool whip

Second layer
2 (3.4 oz) boxes instant chocolate pudding
3 cups milk

Third layer
1 (8 oz) tub light cool whip
Maraschino cherries
1/2 cups chopped pecans (optional)
Preheat oven to 375 degrees. Make the crust by mixing the flour, butter and pecans, with a spatula or fork, until everything is combined and smooth. Press into a 9 x 13-inch cake pan. Bake for 15...
See the full directions on my site
Nutritions

Calories
350

Sodium
91mg
3% DV

Fat
22g
35% DV

Protein
6g
13% DV

Carbs
24g
8% DV

Fiber
2g
9% DV

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