Desserts

Chocolate Stracciatella Cream Cheese Pumpkin Roll

Christina and Tammy | Food Apparel
November 13, 2014
56
8
For the Cake:
¾ cup unbleached all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
3 large eggs
1 cup granulated sugar
? cup canned pumpkin
Powdered sugar, for dusting towel
For the Filling:
1 (8 ounce) package cream cheese, softened
4 tablespoons unsalted butter, softened
1 cup powdered sugar
1 teaspoon vanilla
2 ounces (or more) high quality dark chocolate
Preheat oven to 350 degrees F. In a medium bowl, combine flour, baking soda, cinnamon, and nutmeg and stir until evenly distributed. Set aside. In a large bowl, beat together eggs and sugar. Add pumpkin and...
See the full directions on my site
Nutritions

Calories
366

Sodium
274mg
11% DV

Fat
15g
24% DV

Protein
5g
11% DV

Carbs
51g
17% DV

Fiber
1g
6% DV
Snack Baked

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Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV