Cakes

Chocolate Tahini Layer Cake

5

Chocolate Tahini Layer Cake - three rich layers of moist chocolate cake layered with tahini buttercream and topped with chocolate tahini frosting.

10
1 cup sugar
¾ cup coconut sugar (or regular sugar)
1¾ cups whole wheat pastry flour (or all purpose flour) Coupons
1 cup cocoa powder
1½ tsp salt
1½ tsp baking powder
1½ tsp baking soda
2 eggs
1 cup coconut milk
1 tbsp vanilla
½ cup tahini
¼ cup oil (canola or coconut)
¾ cup boiling water
1 tbsp instant coffee

Tahini Buttercream
1 cup Earth Balance Soy Free Buttery Sticks (or real butter), room temperature
½ cup tahini
2 cups powdered sugar
1 tsp vanilla
¼ cup cocoa powder
Preheat oven to 350° F. Grease 3 6-inch round cake pans or 2 8-inch cake pans. Set aside. In a large bowl, whisk sugars, flour, cocoa, salt, baking powder and baking soda. In a separate bowl, whisk eggs,...
See the full directions on my site
Nutritions

Calories
758

Sodium
804mg
33% DV

Fat
39g
60% DV

Protein
37g
75% DV

Carbs
65g
22% DV

Fiber
7g
30% DV

A Spanish omelette is also known as tortilla de patatas in Spain where it is a tapa and it consists of just four ingredients plus seasoning. It is a Spanish classic dish for very good reasons. It is simple to make, it is nutritious and absolutely delicious. Oh, Spanish tapas!! Aren't these simply the best?



6 large eggs
1 large onion I used red organic
3 med potatoes sliced or cubed
2 tbsp olive oil
1/2 tsp salt
1/2 tsp black pepper or some chilli flakes/cayenne pepper
6 tbsp parsley fresh -chopped (optional)
1 med red pepper (optional) added in this recipe
4

1. Wash, peel and slice the potatoes, rinse them again and allow them to drain in a colander while you prepare other ingredients.
2. Peel, wash and shred the onion and add to the potatoes ready to be...
See the full directions on my site

Nutritions

Calories
113

Sodium
377mg
15% DV

Fat
7g
11% DV

Protein
6g
12% DV

Carbs
7g
2% DV

Fiber
2g
9% DV