Cinnabon Bread Pudding

January 05, 2015

Bread Pudding made with fresh Cinnabon Rolls......You can also used store ready cinnamon rolls right off the shelve to make this yummy bread pudding. Your family will love this!!! Great for breakfast or as a dessert.

1 can cinnabon rolls, cooked and cubed
4 Kings Hawaiian Rolls, cubed
1 cup brown sugar
1 cup or 2 sticks unsalted butter
2 cups milk
5 eggs
Optional: Whip cream for topping

Preheat oven to 350 degrees. In 8 x 11 baking dish combined cubed rolls together and place in baking dish. In small sauce pan combine brown sugar and butter. Bring to boil for 2 minutes. Remove from heat...
See the full directions on my site

Nutritions

Calories
518

Sodium
224mg
9% DV

Fat
21g
33% DV

Protein
6g
13% DV

Carbs
53g
18% DV

Fiber
2g
8% DV