Cinnamon Coffee Cake with Crumb Topping

January 23, 2015

130

This tender coffee cake is packed with flavor, and has been a family favorite for decades!

Streusel:
1/2 cup brown sugar
2 Tbsp flour
2 tsp cinnamon
2 Tbsp soft butter
1/2 cup chopped nuts (I used pecans)

Batter:
3/4 cup sugar
3/4 cup brown sugar
1/2 cup margarine or butter
2 eggs
1 cup milk
1 1/2 cups flour
1 1/2 cups freshly ground whole wheat flour (Can use regular white flour instead)
4 tsp baking powder
1 tsp salt

Mix streusel ingredients in a small bowl till crumbly; set aside. Cream sugars and butter in a large mixing bowl till creamy. Beat in eggs, then milk. Stir in dry ingredients. Spread half of batter in well...
See the full directions on my site

Nutritions

Calories
517

Sodium
478mg
19% DV

Fat
13g
21% DV

Protein
8g
17% DV

Carbs
87g
29% DV

Fiber
4g
18% DV

Breakfast Baked