Cakes

Coconut and Matcha One Layer Cake (gluten free)

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This gluten free cake is a delightful combination of coconut and matcha green tea, with such a beautiful, awe-inspiring colour (plus it tastes amazing)

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100g (7 tablespoons) butter
100g (½ cup) sugar
2 large eggs
1 teaspoon vanilla sugar
110g gluten free flour
1/2 teaspoon salt
2 tablespoons matcha green tea powder
1/4 teaspoon baking soda (if your GF blend doesn't already have it)
2 tablespoons coconut
2 tablespoons milk
http://www.theculinaryjumble.com/2017/09/30/coconut-matcha-cake-topped-with-whipped-cream/
See the full directions on my site
Nutritions

Calories
1933

Sodium
218mg
9% DV

Fat
102g
157% DV

Protein
4g
9% DV

Carbs
267g
90% DV

Fiber
4g
16% DV
www.itisakeeper.com

These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.