Desserts

Coconut Raspberry Popsicles

Chelsea Lords
June 30, 2014
2

A refreshing and healthy raspberry coconut popsicle. These popsicles are naturally sweetened, filled with fresh fruity flavor, and are perfect for a hot summer day!

2 tablespoons truvia baking blend, separated (or sub another sweetener)*
1 (13.66 fl. ounces) can full-fat coconut milk
4 tablespoons honey, separated
1 package (12 ounces) frozen raspberries
1 large ripe banana
2 teaspoons lime zest
5 tablespoons fresh lime juice
Place the truvia baking blend in a food processor and process for 1-2 minutes or until a very fine grain. Set aside. Combine the coconut milk with 2 tablespoons honey and 1 tablespoon of the truvia. Stir...
See the full directions on my site
Nutritions

Calories
1665

Sodium
1274mg
53% DV

Fat
17g
27% DV

Protein
79g
158% DV

Carbs
314g
107% DV

Fiber
23g
92% DV
Vegetarian Low-Calorie Sugar Free Low-Fat Freeze

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Marinated Taro Root

455
thecurrymommy.com

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root
See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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