Soups

Copycat Panera Bread Broccoli & Cheese Soup

4
6
½ cup butter, melted
1 small onion, chopped
½ cup flour
4 cups half & half
4 cups chicken stock
1 pound frozen broccoli
1½ cup carrots, shredded
2 cups grated sharp cheddar cheese + additional cheese for topping
½ teaspoon nutmeg
salt & pepper, to taste
Melt ½ cup butter in saucepan. Add onions and saute until cooked through. Add flour and stir to make roux. Slowly mix in 4 cups of half & half and chicken stock while over medium low heat. Add in broccoli...
See the full directions on my site
Nutritions

Calories
649

Sodium
598mg
24% DV

Fat
47g
73% DV

Protein
22g
44% DV

Carbs
27g
9% DV

Fiber
6g
24% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV