Breads

Copycat Red Lobster Cheese Biscuits

2

One of the reasons I love Red Lobster is because of these biscuits. They are light, fluffy, cheesy, and delicious! Super simple to whip together, add these to your next meal!

8
Dough

1 1/4 lbs. Bisquik
3 oz. shredded cheddar cheese
11 oz. cold water

Garlic Spread

1/2 c. melted butter
1 tsp. garlic powder
1/4 tsp. salt
1/8 tsp. onion powder
1/8 tsp. tsp. dried parsley
Preheat oven to 375. To cold water, add Bisquik and cheese, blending in a mixing bowl. Mix until dough is firm. Using a small scoop, place the dough on a baking pan lined with parchment paper (or spray...
See the full directions on my site
Nutritions

Calories
213

Sodium
110mg
4% DV

Fat
22g
35% DV

Protein
2g
4% DV

Carbs
0.8g
0% DV

Fiber
0.8g
3% DV

Marinated Taro Root

53

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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