Corn Flake Nut Cookies

February 10, 2014

The recipe I was using for inspiration called for Wheaties, but I substituted it with corn flakes. It does have a chewy crunchy texture, and it is delicious.

1/2 c butter
1c brown sugar
2 eggs
1t vanilla
1 1/4 c flour
1t baking powder
1/2 t salt
1cup chopped nuts
4 cups corn flakes

Mix butter, sugar, eggs, and vanilla together. Sift flour, baking soda and salt. Mix in with butter mixture along with the nuts. Carefully fold in the corn flakes. Bake in 350 degree oven 8-10 minutes.
See the full directions on my site

Nutritions

Calories
267

Sodium
176mg
7% DV

Fat
14g
22% DV

Protein
4g
8% DV

Carbs
28g
9% DV

Fiber
1g
5% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 9g 49%

Polysaturated Fat 0.77g 4%

Monosaturated Fat 4g 25%

Cholesterol 41mg 13%

Sodium 176mg 7%

Potassium 49mg 1%

Protein 4g 8%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1g 5%

Sugar 1.0g 2%

Vitamin A 640IU 12%

Vitamin B6 0.33mg 16%

Vitamin C 2mg 4%

Calcium 10mg 1%

Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Snack Baked

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Nutritions

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Sodium
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Fat
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Protein
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Carbs
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% DAILY VALUE^*

Total Carbohydrate

Fiber 4g 16%

Sugar 12g 24%

Vitamin A 2585IU 51%

Vitamin B6 1mg 50%

Vitamin C 5mg 9%

Calcium 239mg 23%

Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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