Corn Fritters

February 23, 2013

126

These are very popular around here. Some people dust them with powdered sugar, which seems odd but upon trying it, it was good.

2 cups corn
1 teaspoon salt
1/2 teaspoon sugar
2 tablespoons flour
1/2 teaspoon pepper
2 eggs, lightly beaten
butter, for frying

This is very easy if you put all the ingredients, except the butter in the blender and whirl them until well mixed. Heat the butter in a heavy skillet and drop the corn mixture into the hot butter by tablespoons. Fry on each side until golden brown. Serve with syrup or powdered sugar if desired. I thought the last part sounded weird, but I tried it both ways and liked them both.

Nutritions

Calories
656

Sodium
409mg
17% DV

Fat
36g
56% DV

Protein
2g
4% DV

Carbs
3g
1% DV

Fiber
0.8999999999999999g
3% DV