Casseroles

Corn Pudding Casserole

1

Corn Pudding Casserole Recipe ~ Delicious Side Dish Recipe Perfect for Entertaining Yet Quick Enough for Dinner!

4
3 Tbsp butter
3 Tbsp flour
1 c. milk
2 c. frozen corn
2 eggs, beaten
1 Tbsp sugar
1 tsp salt
Topping
1 c. crushed corn flakes
1 tsp butter, melted
Preheat oven to 350 degrees. Melt 3 Tbsp butter in microwave. Combine butter and flour in medium size saucepan. Add milk slowly and cook until thickened, stirring occasionally. Stir in corn, eggs and...
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Nutritions

Calories
236

Sodium
771mg
32% DV

Fat
11g
18% DV

Protein
7g
14% DV

Carbs
25g
8% DV

Fiber
2g
8% DV