Corned Beef Hash Breakfast Roll-ups

August 22, 2016

These Easy Corned Beef Hash Breakfast Roll-ups take just a few ingredients and 20 minutes. They\\\'re great for feeding a large family!

1 (15-ounce) can Hormel MARY KITCHEN® Corned Beef Hash
1 tablespoon unsalted butter
3 large eggs, lightly beaten
1 (8-ounce) can refrigerated crescent rolls
4 slices American cheese, cut in half
1 egg yolk
1 tablespoon sour cream
ground pepper to taste
fresh parsley, chopped, for garnish

http://www.bakedbyanintrovert.com/corned-beef-hash-breakfast-roll-ups/
See the full directions on my site

Nutritions

Calories
218

Sodium
185mg
7% DV

Fat
12g
19% DV

Protein
15g
31% DV

Carbs
8g
2% DV

Fiber
1g
5% DV