Cranberry Breakfast Cookies
3
12
1 1/2 c. rolled oats
1 c. unsweetened coconut flakes
1 tbsp. ground flaxseed
1/4 c. sunflower seeds
1 tsp. cinnamon
1/2 tsp. salt
3/4 c. coarsely chopped pecans
1/2 c. dried cranberries (or any type of dried fruit: apples, blueberries, etc.)
3 very ripe bananas, mashed
1/4 c. coconut oil, warm enough to be liquid
1 tbsp. honey
1 tsp. vanilla extract
1 c. unsweetened coconut flakes
1 tbsp. ground flaxseed
1/4 c. sunflower seeds
1 tsp. cinnamon
1/2 tsp. salt
3/4 c. coarsely chopped pecans
1/2 c. dried cranberries (or any type of dried fruit: apples, blueberries, etc.)
3 very ripe bananas, mashed
1/4 c. coconut oil, warm enough to be liquid
1 tbsp. honey
1 tsp. vanilla extract
Preheat oven to 350°. In a large bowl, combine all dry ingredients. Stir in mashed bananas, oil, honey and vanilla until well combined. Press 2 tablespoons of mixture into a 2 1/2-inch round cookie cutter...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
356
Sodium
103mg
4% DV
Fat
14g
22% DV
Protein
8g
17% DV
Carbs
45g
15% DV
Fiber
9g
37% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g26%
Polysaturated Fat2g15%
Monosaturated Fat6g41%
Cholesterol1mg0%
Sodium103mg4%
Potassium492mg14%
Protein8g17%
% DAILY VALUE*
Total Carbohydrate
Fiber9g37%
Sugar10g20%
Vitamin A53IU1%
Vitamin B60.31mg15%
Vitamin C7mg12%
Calcium41mg4%
Iron2mg15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.