Cranberry Cake with Caramel Sauce

October 18, 2015

225

Cranberry Cake with Caramel Sauce Recipe ~ Moist vanilla cake filled with cranberries and covered in a warm caramel sauce! An elegant holiday dessert that is super easy!

3 tablespoons butter or margarine, softened
1 cup granulated sugar
1 egg
1 cup milk
2 cups all purpose flour
1 teaspoon salt
1 teaspoon baking powder
2 cups fresh or frozen cranberries (I used frozen)
Caramel sauce
½ cup butter
1 cup packed brown sugar
¾ cup milk or heavy cream (I used milk, the original used heavy cream)

Preheat the oven to 350 degrees F and lightly grease a 9” square pan. In a medium bowl, beat together the butter and sugar until crumbly. Add in egg and milk and beat until combined. Add in flour, salt, and...
See the full directions on my site

Nutritions

Calories
379

Sodium
258mg
10% DV

Fat
16g
25% DV

Protein
5g
10% DV

Carbs
54g
18% DV

Fiber
1g
7% DV