Cranberry Dark Chocolate Muffins

December 10, 2013

187

Light, fluffy muffins with tangy cranberries and dark chocolate.

3 cups + 1 teaspoon flour
4 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon
2 large eggs
3/4 cup white sugar
1/4 cup light brown sugar
1 cup buttermilk
1/2 cup canola or vegetable oil
1 teaspoon vanilla extract
1 cup dark or semi-sweet chocolate chips
1 1/2 cups fresh cranberries

Preheat oven to 425 degrees. Spray muffin pan with non-stick spray or line with paper liners. In a large bowl, whisk together 3 cups flour, baking powder, salt, and cinnamon and nutmeg. In a medium bowl,...
See the full directions on my site

Nutritions

Calories
353

Sodium
264mg
11% DV

Fat
11g
17% DV

Protein
7g
14% DV

Carbs
54g
18% DV

Fiber
3g
15% DV

Breakfast Baked