Cranberry Eggnog Muffins

Laura Neff
February 01, 2014
2

Sweet eggnog and tart cranberries all in a delicious muffin topped with a crumb topping.

12
Muffin
2 cups all purpose flour
3/4 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon nutmeg
1/2 teaspoon baking soda
1 egg
3/4 cup light eggnog
1/4 cup canola oil
1 teaspoon vanilla extract
1 cup fresh cranberries

Crumb Topping
1/2 cup granulated sugar
5 tablespoons all purpose flour
1/2 teaspoon nutmeg
4 tablespoons unsalted butter, cold and cut into pieces
Preheat oven to 350º F. Spray a muffin tin with cooking spray or place in paper liners. Muffins In a large bowl whisk together the flour, sugar, baking powder, baking soda and nutmeg. In a medium bowl...
See the full directions on my site
Nutritions

Calories
777

Sodium
72mg
3% DV

Fat
62g
95% DV

Protein
4g
8% DV

Carbs
42g
14% DV

Fiber
2g
9% DV
Breakfast Baked

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Easy Chicken Enchiladas Ingredients:
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See the full directions on my site
Nutritions

Calories
1375

Sodium
554mg
23% DV

Fat
120g
184% DV

Protein
17g
34% DV

Carbs
55g
18% DV

Fiber
8g
35% DV