Breads

Cranberry Orange Bread 2

2

Winter fruit is out :-) and among them two of my favorites...cranberries and oranges! Every year around this time I go crazy baking and pull out one of my all time fave recipes for Cranberry Orange Bread! I make big loaves,mini loaves,muffins,cake pans...any kind of baking pan to fill with this tart,citrusy, nutty goodness! I cut down on the sugar because my family likes the tartness of the cranberry to shine..if you like it on the sweeter side bump the sugar up to 3/4 cup! So soak in your antio

Ingredients:

2 cups flour
1/2 cup sugar
1 1/2 teaspoons baking powder
3/4 teaspoon salt
1/2 teaspoon baking soda
1/4 cup cold butter, cut into small chunks
3/4 cup orange juice
2 tablespoons grated orange zest
1 egg, beaten
2 cup cut in half cranberries
3/4 cup chopped walnuts (optional)
Cooking Instructions: Preheat oven to 350 and grab a loaf pan,cake pan, muffin pan and lightly grease it! Combine flour,sugar,baking powder,salt,and baking soda into a bowl,mix well. Stir butter into...
See the full directions on my site
Nutritions

Calories
3265

Sodium
2771mg
115% DV

Fat
119g
183% DV

Protein
148g
296% DV

Carbs
330g
112% DV

Fiber
22g
91% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

2
  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site