Cranberry-Orange Bread

May 16, 2014

The sweetness of the "orange" in the bread, and the tart cranberries combine to make this a family favorite -- especially at the holidays since the bread looks so festive with pops of cranberry color!

1/4 c. margarine
1 c. sugar
1 well-beaten egg
3/4 c. orange juice
1 T. grated orange peel (fresh, or dried)
2 c. flour
1.5 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1 c. fresh cranberries*, halved
1/2 c. chopped nuts, optional

In a mixer, cream the margarine and sugar. Add the egg, orange juice, and orange peel. Add all dry ingredients, and mix well. Add cranberries, and fold into batter. Turn into a greased loaf pan. Bake at...
See the full directions on my site

Nutritions

Calories
174

Sodium
319mg
13% DV

Fat
2g
3% DV

Protein
5g
11% DV

Carbs
28g
9% DV

Fiber
1g
7% DV