Cranberry Pecan Spread with Rosemary

December 07, 2014

Cream cheese with cranberries, pecans, rosemary and a touch of honey.

1/3 cup dried cranberries
1/4 cup pecan halves
1-2 tablespoons rosemary leaves
8 ounces cream cheese, softened
1 tablespoon honey
Pinch of salt

Add cranberries, pecans and rosemary to the bowl of a food processor and pulse several times until coarsely chopped. Add cream cheese, honey and salt to bowl and pulse until ingredients are well combined....
See the full directions on my site

Nutritions

Calories
181

Sodium
130mg
5% DV

Fat
12g
18% DV

Protein
4g
8% DV

Carbs
10g
3% DV

Fiber
1.0g
4% DV