Soups

Creamy Chicken Florentine Soup

7

This Chicken Florentine Soup also features mushrooms, tons of veggies, Parmesan cheese, and croutons.

1 tablespoon olive oil
1 lb. (450g) chicken breast, boneless, skinless, cut into bite-size pieces
½ plus ? teaspoon salt, divided
¼ plus ? teaspoon freshly ground black pepper, divided
2 tablespoons unsalted butter
4 oz. (115g) button mushrooms, rinsed and sliced
1 leek, halved and chopped (white & light green parts only)
½ cup bell pepper, diced
½ cup carrots, sliced thin
2 cloves garlic, minced
1 teaspoon white wine vinegar
1 teaspoon dried thyme
2 tablespoons all-purpose flour
4 cups low-sodium chicken broth
2 cups water
3 oz. (85g) fresh baby spinach leaves, roughly chopped
½ cup heavy cream, at room temperature
grated Parmesan cheese, for serving (optional)
croutons, for serving (optional)
In a large skillet, heat the olive oil and add the chicken. Season with ½ teaspoon salt and ¼ teaspoon pepper. Cook until the chicken is cooked through, for about 5 minutes. Transfer to a plate and set...
See the full directions on my site
Nutritions

Calories
1211

Sodium
3904mg
162% DV

Fat
100g
154% DV

Protein
39g
79% DV

Carbs
83g
28% DV

Fiber
35g
143% DV

This cheese bake is very easy and quick, so anyone can make this, including those who have lots to do or those of you who have not enough time.

100 g Prawn
1/2 Bloccoli
Sauce:
6 tbsp Mayonnaise
4 tbsp Milk
1/2 tsp Mastard
100 g Cheese
1 pinch Salt
1 pinch Pepper
4 people

1. Cut the big prawn in half.

2. Put mayonnaise, milk, mustard , salt and pepper in a jam jar. Close the lid and shake it.

3. Place the broccoli and the prawn into an ovensafe dish.

4....
See the full directions on my site

Nutritions

Calories
384

Sodium
1424mg
59% DV

Fat
28g
43% DV

Protein
23g
46% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT